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环亚2020年05月29日12时35分50秒

时间:2020-05-29 12:35:52 作者:搜狐汽车频道 浏览量:44447

复制网址领彩金【ag88.shop】8aIp gIGCq1HMW\o/rld\'s highest-operating 】w\eather 】stations 【ins/t】a】lled【 on Mount Eve】restJak0

u8tLWe /spea】k 】to【 s/oci\al \anthropologist Mathilde Hojr【up】 Autzen abou/t how a Dani/s】h fishing c【ommu/nity】/ is now t【hriving a【fter ne【arly bei\n【g\ wiped out by f/ishing /quotas】.【Share this articleCo】py/paste the article video embed link below:Co\pyShareTw\eetSha【\resendShareT】w】eetS【haresendMoreHideSha【/reSendShar/eShareShareSendShare/ShareYou might also like 【 \ / 【 Depleted fish sto【cks can’t wait. The】 E】U and Norway need to commi【t t【o ending overfishi【ng now ǀ V/ie/w 】 【 】 【 \ Activist/s are rais【in\g funds to sav】e【 Danish wooden boats / / //More aboutF\i/sheryEnvironmen/tal【/【 protectionDenmar/k 】 \ / Most\ viewed 【 \ 】 // 】/ What influence on cl\ima\te 【】is the /c\orona/virus lockdown r/eally having? \ \【 The new AI system safeguard\ing premature babies from i】nfecti\o【n \ 【 【 】 Messenger RNA: the m】olecule that may teach our bodies to beat cancer / 】 \ Apple and Google say they'll wo/rk together to trace sp【read of coronavirus via sm【ar\tphones 【 【 】 】 How EU funding is 【chan】g】ing the f】【ac【e【 of Latvi】an i【nnovation\ 【 】 Browse today's t/ags5NJh

a5eJHigh-c【】lass】 insect dishes【 from New Yor【kcimBjVRp

E7SU\The sout\h-west Africa】n /country of An/gola is wakin】g up to /its\ tour/ism potenti/al, offering opportunitie/s for vi【sitor【\s and /in【vestor\s a【lik【e./One of the】 most unspo\ilt regions\ is th】e Namibe deser/t, wh/ich/\ stretches 2,000 kil【ometr】es acr【o\ss t】hree countri【es.T【he dese\rt runs all 】the way from t/he/ Iona Nation\al Park in A】\ngola, t】hrough/【 Namib【【ia, to South Af\ric\a&r】squo;s 】Kalahari Desert - more 【than 80,000】 square kilometres. You \can\ drive for hour/s along the Corridor of the Tides, where the desert meets the ocean.N】a/m\ib】e mean】s ‘’vast pla\ce’&rsquo【;\ in the local la\ng/uage and it lives up【 to its name &/nd【ash; a tourism wonderl【and with a s\p\ect】acula\r coastlin【e.A\ndrea\ Mar【tins【【 runs an eco-touris】m lodge perched abo【ve a 】grotto on the Atlantic Oc】ean. Praia do \Soba, meaning &lsqu\o;Beach of the Chief’, offe【/rs mag【/nificent view【s of sandstone \cliff/s c】/arve\d by na【ture.【Mar】ti【ns says】 the locatio【n was dis/cov\ered by her f\ather and\ the【 family/ decided to inv】est there.She comp】/a\r/es her adventuro/us fat\her to the movie character Crocodile Dundee.“This wa\s the\ l】a】/st lost paradise of】 Angola】, beca】use no one fo/und this 【plac【e, becau\s【e there was】\ no road, /no/ access, and my Crocodile 【Dundee, m【y father, the/ Ango】lan Crocod/ile Du】】ndee, arr\ived here, he m【ade】 a road, an】d he found this amazi】ng place.&rdq】uo/;The ind】i】vidual hut【s are //beautif【ully decorated, and there are plans to build more. The/re are also plans to provide luxury campsites for so-cal】led glam/ping tourism.Marti【ns tol【d Business Angola: “W\e 】want t/o make a bigger r】e/staurant, a conference room,/ more rooms and we want to (【do) glamping, to have【 al【l kinds of people here.&rd\/quo;Martin Bremer, a S/out/h African businessman, already ru】】/ns】 a g】lamping compa【【ny, giving tourists 【a/ chance to t【ravel dee【【p into the heart of Nami】be\ pro/vi【nce.Bremer\ has travelle】d extensiv】ely th【rough southern Africa as part\ of his stone business.&】ldq/uo;We visited all sorts of &l【squo\;off the beaten track’ (places), a】ll the uncha\rted sites. And i】t was just a\ n/a\/tural thi\ng to do to bring p【eople into this area./”Bremer/ says co【mp\ared to /other countri【es in southe/rn Africa, An【gola is ripe for investm】ent in tourism.&l【dquo;It【's op】e\n, 】it's becoming much easier to for【m partnerships. They】've changed m\any of the la\【ws to make it ea【sier for /people t\o invest. There ar/e great c【ompan/ies in Angola.”It&rsquo/\;s hope/d【 a/ 500 mi【l/l【ion-euro expansion of the southe\rn port of Namibe\ w】ill have flow-on eff【/ects for t/ourism a】nd \leisure.Japanese company Toyota is be【hi\nd the investment, wh\ich will 】doub\le the size /of the】【 po】rt, connect\ed to the region by rail, while adding tou\rism and lei/sure facilities.Nuno Borges da Silva, \Chairman of \Toyo\ta Angola, told Business An【gol\a: “The port will /be a big support fo【r tourism/ ves【se\ls】, because】【 now they 】don't hav】e conditions/ to 【bring vessels and tour【i【sts. But w/hen this p【ort【 is ready it wil/l be very beautif/ul, and y/ou can al\so d【oc】k b】ig vessels.&r】【dq】/uo;【He said for【eigners can invest \in An\gola without any local/ partners.&ld【quo;Let'】s say it's more open to the peop【le to come and \invest w【ithout any difficulty, a\ny problem,【” he said.【Sha【re this articleC【/opy/pas\te the/ article video embed link be/low:CopyShareTweetShar\esendShareTweetSharesendMor【e【Hide\Share【SendS【】hareShar/eShareSen】\dSh【/a】reSh\ar\e【More aboutTouri/smFauna and】 Fl/oraEnvironment\al prot】ectionAn\golaAfrica Bro【wse today�】【;s /t【ag】sZ9GI

ARjUIs o\】cea】n acidification driving e/cos】ystems\ t/o unknown territories?02GV

p0cqMussel fa/rms 】fight a\g【ainst【 pollution in \the Baltic; one of the \most polluted seas in the worldVhZY

Ocean【【o】gr\a】phe\r and envir】onmentalist, Jean-Mi】\chel Cousteau, p【a】id/ his f/irst visit to th/e United Arab Emira【tes as 】part of his edu】cation【al conservation programm】e.During hi/s s\tay in the\ emi【rates, Co/ust\eau spoke/ /to more th】an 100 s【ch/oo/l children【 a】b\out the world\&r】squo;s fragile aqu【a【tic ec】osystem.&/ldquo;If you protect the ocean/, y【ou【 】/protec【【t/ yourself,”】 he told the】 you】ng a【udien\ce.】The interactive lear【ning initiativ【e is part of Co】ust\eau’s O【cean Futures Society, which he fo】unded in 1999 with the intention of giving “a voice to the ocean.”Je\a\n-Michel Cousteau teaches【 kids in/ 】th/】e UAE ab【out o】cean c/onse\r【vationABO】UT JEA\N-MICHEL COUSTEAUCoustea】u&rsquo\;s interest in \con】serving t/he \waters of/ the wo】rld b/egan around the ag【e】 of seven when he/ was /t【aken divin】g by his f【a【ther, the re\nowned explorer, fi/lmmaker and scienti】st Jacq【ues-Yve/s】 Couste\au.In /an 】interv【iew【 with Euron【ews, Jean-Michel sai/d that /it/ was his【 family which\ encouraged him\【 to share knowledge 】and start dialogues【 with】 】people to/ spread his ecological 】message.“I【've/ learned a lot of that fro\m my fath\er,&\r【dquo; h\e says.\ &ld/quo;You\ never【, n【ever criticize. Forget about\ that. 【You neve\r【/ point a finger】,】 bec】ause when you point a finger there are th/ree coming back at you.”“You try to have an oppo/r】tunity \to meet and then you ca【n reach each】 o】ther'/s\ h/earts,&rd【【quo; \he added.During h/is long 】career, 81-year-old Cousteau ha\s【 directed more than 80 【films/ and do\c】ume/ntaries, all themed】 on】 sa】fegu【arding the future of t】he planet’s se/as and oc【eans.His current \researc/h e】】xplores how ho//l/i【day resorts】 can minimize thei\/r environmental impact a【nd he recently campaigne/d aga/i【nst the captivi\ty of 100 whales 】\in Russia.Je【an-Michel C】ou/st/eau durin/g inter/view wit/h/ EuronewsWhilst】 plastics are/ a hot topic when i】t com\es t【o/ the 【poll/ution of glob】al ocea】ns, Cousteau is flagging up\ the【 haz】ards of lesser】-know】n】 【wa】】st【e prod\ucts tha】t end up 】in/ our water\wa】ys.】“There are\ hundreds of differen/t/ chemicals,” h\e says/. “\【You take a t】ablet】 of as\pirin and hopefully, it takes care of your headache, [but] where is that chemical going? Righ【t into t】he ocean.&rdquo【;】Cousteau also \highlighted /how p】olluted 】wat\ers had an affect on the human body,\ citing his【 own rece/nt m/edi【\】cal assessment for leve\ls of toxicity.“I was tested with 32 differ】ent t【ypes of chemicals a【nd two types \of heavy 】metal/s,” he revea/led.Jean-Michel Cous/teau /divin\gAs fo/r how to cur【b or elimi\nate dest】ructive environ】ment【/al factors, Co【usteau s/】a\id he bel/ieves that 【better management of natur/al resources【 wa】s 】key.\“/There are hug】e opportunities now to capture all these 】/runo/ffs,&【rdquo; he remarke】d. &\ldquo;And 【we can make】 money doing that because in nature there's n/o was/te, everything is a re【source.”Whils\t s/howing no signs of re/ti【ring】 from his passion of aq】ua】tic conserva【ti】\on, C/o/\uste】/au beli\eves【 that the future of his work is safeg/uarde/d by his son and daughter who are also involve/d\ in the\ 【scientifi\c disci/pline and “heading in the right dir【ection.&rdqu\o;SEEN ON SOCIAL: EXPLOR\ING THE REG\ION’S WATERSEkaterina from 【\Russia 【po【sted a picture of her d/ive to 【a ship wr\eck in Sudan. View 【this post on Inst\agramUnd【erwater SWAT. U【m\bria wreckA post shared by Katerina Kali/nina (@【guzuguzu】) on Mar 8/, /20【17 at 10:57am PST【And Andri\y fro【m U\kraine went\ 】for a dive with】 red fish in Egypt’s Re/d【 Sea\. View this 】post 】on InstagramLifeti】me memories ?&】z】wj;&\#9794;️???A pos/t shared by &\#1040;n【drey Deniskin (@a.\deniskin11) on May 18, 2019 at 8:02am PD】TShare this articleCopy/paste the 【a\rticle video embed l\in/k【 below:CopyShare】Tw】eetSharesen\dShareTweetSharese】ndMore】/\HideShareSendS/h\areShar/eSh】ar【eSend】ShareSh】areYou might also like \ \ Watch: 【Woman set /for epic/】 journey /f/lying migration route 【of endangered【 osprey / 【 / 】 Global energy dem】a】nd deba【/te\/d 】at 【Abu Dhabi Sustainabilit【y Week 】 /】 \ How 】is th【e UAE tackling its food【 waste problem? 】 // More abou\tEnvironmental protectionEcology【Oc【ean【United Arab Emi【rates 【 Browse today's tags

pmAyHow technolog/y i\s infl\uen【cing th】\e future of food and housing - whilst res】pecting/ the envi\ronmenth1EL

Z7GY\This week, in a quiet street\ in【 the Norwegian har【bour town o【f Bergen, officials from E】U member states \【an】d No【rway/\/ will hole up in the\ Fisk【【er/idirektorate】t, or Fisheries D\irectorate, to decide the size of the fish 【pie to【 get divided \out between them from so-called &【ld】quo;shared \stocks.” This &ldqu【o;consulta】tion,” as /it is known, happ\ens a【way from pub】l/ic scr/utiny. Yet】, fishing indu/st】ry l【obby【ists are a【llowe/【d i/n where they get to 【cosy up t】o d\elegat【es, while civil so】ciety re/presentatives are 】- qu\ite l】itera【lly - /left out in the cold. These】 annual gat/herings are even more secretive th/an the【 EU AGRIFISH \council meetings, which were re【cently【 investigated by th【e E/U 【Ombudsman 【and found to/\ be】 /】lackin【g in transparency.EU-Norway【 consultations c/o/nsiste】ntly res\】ult in agree////me\nts to /continue overf【/i】shing. T】his is in no s\\mall part d\ue to a be\wilde\ringly flawe【d a【pproach】: by assuming the scienti【fi】c advice fo【r maximum】 sustai【【nable c【at【【che【s a\s a /s\tart\ing point and then negotiating upwa】】rds. /The 】EU \commit\ted to phase out overfishin/g【【 u\nd】e【r the r/ef】orme】d/ Common【 Fish】eries P/olicy (CFP【) by 2\【015 or, at the absolute\ 【l/atest, by 20. Ye】t【 while the act of catch】】ing\ too many fis】h occurs at\ sea, it is insi\de meetings like/ t/h】is /【where overfishing is \shamelessly agreed up/on and a】pproved\.On 16 Decembe\r in Brussels, EU fisher】ies ministers【 will follow】 up on 】the Norway \“consultations” at the an】nual AGRIFISH Co\uncil meeting, 】where quotas/ f\【or 】/the 【Nort】h East Atlantic w/\ill be fought over into the wee hours \of the night】/. Acc/ording to all the signs, \this year they will again agree\ to overfish several key stocks.The 【recen/t gro/und-breaki/ng IP】/BES Global Asses】sment Report on Bi】od/iversity and Ecosystem Services e【stimated 【humanity is threa【ten【ing a million species with extin【cti【on. Over/fis【hin】g rem/ains the bigges/t imp【act on our【 o/cean. Rebecca【 Hub】bard 】 【 】 \Programm\e Di【\rector at Our Fish The sig/nals? F\】i/sheries ministers /【/have s【\et fishing quo/tas abo【ve\ scie/ntif【i【【c a/dvice in six ou\t of every 10 c【as】es since the CFP was reformed i\n 2013. Th\e AGRIFI/SH Council v【ery rarel【y 【sets fishing quotas at more sustainable leve】ls than the EU Commission proposes. The 【EU】 Commission’s pro\posal for a number of\ North Eas】t Atlantic fish populations for 202【0 are a】lread\y above the scientific a/】dvi\ce, and the c【ontinu】ed politi\cal/ delay \】from\ fisheri】es m】inist/【ers has wors】ened the situ\ation, me【an【ing ministe【rs/ \are now fa】ced 】wi/【th【 proposal/s for dr】ast【ic cuts to some fish such as\ the iconic North S【ea cod.Not on//ly are mini】sters presid】ing over fishing/ limi/ts for/ a declining number of 【fishers\, they are overseeing 【the/ on\going decline of our marin【e resou【rces /instead of making sustainable 【resource mana/gement dec\i\sions 【that would improve the health of th【e ocean and/ secure the futur\e of f【isherpeople an/d 】coastal 】communities.T【\he recent gr\ound-brea\k/ing IPBES Globa\l Assessment Report on Bio】diversity an【d Eco【s【ystem \Services 【【estimated humanity\ is thre】atening a /mi\llio/n species with extinction.\ It also conc】lu\ded that the b】iggest threats \to na】ture are f【rom change】s to l】and\/sea use and over-exploitation. Overf/\ishing\ remains the 【bi【ggest \impact【 on our ocean.But re【m】】oving \the impact/ of overfishing\/ can restore oce/an health /and inc【r】ease/ \its capacit/y t/o m/itigat\e, an\d a【d【a【p\t to, the impacts of climate/ change【. It is therefore a key form/ of c【limate action. This has starte\d to permeat【e in】to p】olicy\. On 19 November【, the EU Council\, i\】n response t【o t/he 】recent/ IPCC Special/【 Report on\ the O\c/ean 】and Cryosphere, appe\ale/d to the EU Commission for policy options in t/he new Gr\een Deal, wh\ile st【a】t】ing the need for 【urgent action 【to \addres】s】 the incr\easin】g threat of climat/e b/r】eakdown to【 the o】\cean an【d marine l】i】fe.So, missing【 the deadline of 20/2/0 puts the EU in di/fficult territory\. It【 places EU fisheries 】ministers in direct】 cont\ravention of/ th/e 【laws that they【, or the【】ir pr/edecesso【rs, 【created a/nd signed up to, and in poten/tial conflict with the】 climate a】ction taken by othe【r ministries within their\ own gove\rnments.When EU fisheries】 】】ministers set annual\ f】\ishing l/imits 【for 2020 on 16 and 17 Decemb/e【r, they must/ deliver on internati/onal/ an/d EU obligations t【o 【end /overfishing. 】 Rebecca Hubbard / Programme Dire\ctor at O\ur Fish 】 / Norway, to】o, h\as inv\ested】\ a great【 deal in/ pro【jectin【g itself \as\ a climate and anti-overf【is【hing cha\【mp/ion,/ when in actu/al f】【act, it/ too, is hypocrit\ical 【on both is\sues】【. On climate, Nor/wa\y 】has made big commitments】 】to become a ‘l\ow-carbon 【so【c【iety&rsq】u/o; but in reali/ty, emi】ssions are decreasing much slower. On】 ov】erfishing, Norway signed up\ to the 【Sustai【nable Development Goals】 【to en/d overfis/hing by 2020, bu】t on【 the water, they received a quota in 2019 large enough to plunder a massive 164,000 tonnes of fish above s\cientifical】/ly advised sust\ainable level\s (equivalent to 21% of its share/d s/toc\k quota with the E【U).W/hile N】orway\ and the EU discus【s h\ow best】 to continu\e ove\rfishing in Bergen】, further south, delegates at the COP25 climate meeting in Madrid focus【 on the ocean, 【in what has been labelled the “Blue COP.&rdq/u/o; With states under pressure to ste/p up their commitments to action on climate, discus\sions will be focusing】 on why there is not more ac/t【ion on oceans【 when【 we know what needs to be done. And it ca】n be done relatively quickly/, a\s 】the longer-【term (but cr】【itical) ac】tion\ of slashing car\bon emis】sions gets underway?Late】r th【i【s month, EU prime min【i\sters】 have an op】portu】nity to g\o public with a】 cle/a/r and \deliverable climate emergency acti/on. W】hen E/U fisher【ies min【isters】 set annual fis\hing limits for 2020 \o】n 16 and 17 December, they must de】liver on int】e【rnat【ional and EU o】bligations to/ end overfishing.Rebecca\ Hubbard i\】s t/he Progra\mme Direct\or/ at Our Fis【h.____________Are you【 a recognised expert\ in you/r field】? At E【uronews,/ we belie】ve all views matt\er. Co\n】t\act us at view@euronews.com to send pitches or submis/sions and be【 p/ar/t of the con】/versation.Share this articleShareTweetSh\aresendShareTw/\eetSharesendMoreHideShareSendShareShar【eSha】reSe\【ndShareShareYou might also/ like //】 \ / The EU’s G【reen】 Deal p/\lan/s to /restore nat\ure mu/st include our largest e/cosystem - th】e ocean ǀ /Vie【】w 【 / \ 【 \ / 】 】 Scien】t\ists have\ emb\arked from Norway【/ on the lo/ngest-ever exped\itio/n to the 】Arctic / / \ 【 \ \ \ How s/mall sca\le fi\sheries saved Da【nish f】ishi/ng communities Mor】e aboutf【/ishingNorwa/yEuropean U/nionFisheryEnvironmental protectionCOP /5 M】a\drid Browse today's tagsgwHG

oQBEGlobal energy\ demand\ debated at A】/\bu Dha/bi Sustain】abilit\y Weeksr98

HCPDThi/s regenerative fabric no\】uri【shes soi】lJPCZ

bmyiAt the s\troke of midnight on Tuesday, Italy said good\bye to c\otton bu】ds, as \the New Year ushe/red】 in 【the country\'s latest push to eliminate single\-use plastic produc】【ts./】Fro/m Ja【nuary 1, it is forbidd/en to/ \pr【\od\uce\ or 】\【sel【l /non-biodegradable or comp\ostable cotton buds.】/ Packaging will also h】ave【 to indicate 【the rule\s/ 【for proper 【di【sposal.Cotton buds account for\ about 9% of waste f【oun/d on 】Italian\ beac\h【e【s】 &/mda/sh; an average of about 60 sticks per beac/h.Italy is the fi【rst European Un【ion country to implement\ s【uch a ban but it won't be the last. In O/ctober, th/e European Parliament voted t\o o【utl】aw most/ si/ngle/-use plastics, start/ing【\ in 20/21.Next New Year's Day, Italy will\ bring i【n【 a\ ban on【 c【o\smetics cont/a【ining microplastics. T【hese are tiny plas【tics g】r】ai\ns found in some exf/oliants and】 detergents 【t\ha】t end \u【p in river】s \and seas, whe】re they are e\aten by fish【 an】d integrated into the【 food chain.Brussels has warned that by 2】050 th】ere wil/l be more 【plastic in th【e /oceans than fish, if nothing is done.Shar\e t/hi/s \articleShareTweetSha【resendShareT\wee【tShar【e【sendMoreHideShareSendSh【areSh\areShareSendShareShareYo/u might a\lso like 【 2/018 Review【: Single-】use plastics to be ban\ned \in EU 【 / 】 【 】 \ QUIZ: So you /think y\ou know about plastic pollution? Test your knowledge now / \ \ / Which Europea【】n countries are th【e \best and worst/ /at r【ec】y\clin\g plastic【 waste/? 】【 【 【 More aboutplasticMicroplasticsEn/vir】onm【【ental protection / Bro】wse tod【\ay's tagsDdUC

AAAG\Founda/tion promot【es sustainable food 【product/i】【onXsxl

iYQ1Creating music f【rom garbageq0ZY

cPBM“The lo\nge/r the sup】ply 】chain, the m/ore 【is【 wasted/”EnLF

0jOdTe/x【t sizeAaAaA few hundred【 kilo】m【etres 】off the Pacific coast of Ch\ile there is \a 】paradise for div【ers and hikers.The Robin\son \C【rus【oe island i】s one of the three for【】ming the Juan Fern\ande\z archipelago.The islan\d chain secured \its place 】in history as/ the home o】f Alexande【r Selkirk, the\ Scottis】h s\ailor】】 】marooned there for fo/ur years and four mo/nths, a tale he later related t\o Daniel Defoe\,/ who penned his 】adv\enture \book ba】sed\ on his sto【ry.For almost【 a century, the in/habitants of R【obins\o\n Cruso】e ha】ve known that their island's fragile ecosystem depends on them co/nserving its【 unique wildlife, 【s/o they【 decided about /taking step/s a/s ear】ly as 1935.In 1977, the arc/hipel\ago was named a biospher】e reserve and almost a year a【go, Chile announced the creation of the enormous Juan Ferna】ndez Marine Park, one of the largest p【rotected zo【nes i/n th\e Pacific.It al【so co】nnects to【 a network 】of marine reserves in Chile total\/ling some 】【1.】3 【m】illion squa/re /kilometres】【, meaning that about 44 perce】nt of the nation's】 waters ha】ve some lev【el of\ protection against min【】ing and indust【】rial】 fishing."Until 10 years ago, C\hile was one o\f the bi】ggest o】cean exp\】loiters i\n the world, but now i\t ha【s 】changed course】 【and be【【come o】【ne of\ the leaders【 i【n o\cean cons/ervation, /with the creation of/ hug\e marine \parks which \wi\ll】 really help /fish/ s】tocks recover," said Alex \Munoz,【\ Latin Amer】i【ca dir\【ect】or of【 the/ NGO\ Nation】al Geographic Pristine Seas.C】lick 【o/n the 】video above to learn more\ abou】t h】ow these islands preserved 】their fragile ecosyste\m【.S\hare】 thi】s【 article More fro】】m placesmIGN

tr3rText s】izeAaAaBlack /cavi【ar was \a delicacy alread【y back i\n the 】】days of Gen\ghis Khan in the\ 12’s. In the 1550&rsqu\】】o;s】, Fra/ncois Rabela\is called it/ the finest pre-main-course/ tre\at out there. The kings and the tsars【 of Euro\pe】 enjoyed th\i】】【s\ fine food throughout the centuries. I【n our days, the roe of stur\geon is synonymous with luxurious living on 】televis】ion (think James Bond) and】 in real life.Getting the c】aviar, h/owever, is in】herently unsustainab\le: to get the fish eggs, f\e【male fish a】re hauled out【 of the waters s【hortly before they are me/ant to spawn and 【sliced open for t/hei/r row, which r】esu/lts in their death. So it is【 hardly a surprise that the s】【tu【rgeon’【s numbers h/a【ve been in an ala\rmingly rapid de【cline, so much so that in【 2001 a UN conventio/n banned fishing sturge\on in \its natu\ral habit/at altogether.A young sturgeon \fishK【asperskianTh】e key wo/rds are &ldq\uo;in its natural habitat&rdq\uo;. The ban/ made the br【ightest/ minds in bio/logy thin】k of \w】ays t【o get /】t【he female sturgeon’s precious cargo without bre【ak【ing the/ law. To circum\vent/ this piece of legislation, the most ob\vious \method was 】t\o cr/】eate fi【sh farms, whic\h technically do not /constitute a nat】ural environment. Such fish farms are quite 【c】ommon in China a/n】d slightly less so in Russia and Nort】h Amer\ica. B【ut to get this 【caviar to th\e】 European market 】with/out【 it \rottin\g, C】hinese pr【】oducers are【 forced to 】use/ /che/mical preservati\ves, which a/re banned/ i】n Japan a\nd in the US – b【ut 【not in Euro【pe.I\f you】&rsqu/【】o;re a fan of 】the delicacy, he/re&rsquo\;s /the good news: there is a h【andful of b/lack caviar producers \/out t【here/ that【 】are\】 \do\ing it【 sustainably &ndash\】; without killing the fis/h – thanks to a method wh\ereby\ the eggs are “mas】saged&【\】rdquo\; out right before spawn\ing. The/ sligh/tly 【worse news is that】 tho【se fish eggs】 /are pa\steu【rized, meaning the end product is not fresh but boil【ed.Luckily,【】 one produc\/er stan/ds out in 】par\t/icul//ar. 【/Swiss-based Kasperski【an purc/hased the right to use a 【technology pat\en/t\ed by Russian bi/ologist Li】liya Kop\ylenko and ar】e the o【nly produ\c\er 【in the world that provides discernin【】/g foodies “caviar\ with life”, w【hich is sustainable, /et【hical/ and as fresh a\/s it can be】】\ all at the sam/e t【ime. Th】e company wa/s founded in 2014 by 【Nes【tle】&\rsquo;s C/【EO Peter Bra\beck-Letmath】e and his【 long-\time friend Konst\antin Sidorov.Konstan\tin 【Sidoro【v (secon/d \from righ\t) at an\ eventKasperski】an“Producing】\ h】igh qual/i】ty bla】ck c/aviar in a sustainable 】way, withou】t killing th】e/】 fish, is e】xtremel】y co【mpl\ex and costly. The difficulty lies not s【o much in ki【lling or【 not killing the fish, but rather in how to process 】the fish eggs a【fterwards to gu\/arantee 】their f/reshness without r/】esort/in/g to the use 【of ch/emicals,” Konstantin Sidorov explained.Fresh/ caviar 【is a live【 prod】uct, 【much like oysters, so you cannot \keep it 【fresh for long. One of t/he biggest problems【, accordin\g to K【onsta/ntin,【 is that tra\ditio\nally/ the p】eak season f\o/r black caviar consum\ption is aroun\d【 the tim\e of C【hristmas and New Yea【r but the s\turg\eon 【usually spawns in \late】 s】prin\g, ar】ound May. There is a \speci【a【l vacuum te【\c\hnol】ogy that c】an k】eep t/he caviar fresh up【 to three months witho/ut havi/ng 】to process i】t or add any kind of pre】servatives /but that bri【ngs \us 【only to August - \still a 】way aw】ay from the /holiday season.The paten】ted technolo\gy used by Kasperski【an \at their fi【s】h fa/rm allows for to\】tal control of】 the\/ fish&rsq【u/o;s environment: what \it eats【 (a factor tha/t can/】 rea】lly affect【【 the】 qualit/y \of the ro【e】), as well as the lig/ht and the tem】p/erature, meaning they can simulate late spring in【 September by\ increas】ing the\ wat\er t】empera\ture and amount of light.\ And【 thus【 c/】onsumer【】s ha\ve fresh 】and su【staina/ble caviar just in time for the \holidays. View this p/ost o】n InstagramThe\ KASPERSKIAN \Cavi\ar with Life is simpl\y】 unique】 ! #Kasperskian #CaviarWithLif【e #S\wissMadeA post s【hared by KASPERSKIA\N (@kas】per【ski\an_cavia】r) o【n Oct 31, 2018 at /1/1:10am PDT“The pool w/e use is an incredibly complex 【structure so th【e】\ costs of the【 te】chnology and main/tenance are very high, which【 reflects on the price of t】he end \product. \Quality product 【can&rs\quo;t be cheap by defini【tion./ And with w\ealth also 【comes a/ certain desire to consume co/nsciously, which means】 that】 our c/u】stomer】s are re/ady to spend more on【 a produ/ct t/hat d\i/【【d no】t cost the f\ish its l\ife. U】nfor】tunately, in our 【day and 】ag】e it&rsq/uo;s easier 】\to k【/ill a life rather th【an sav/e it so we f\eel a\ moral responsibility to sho\w that that needn&rs】quo;t always be the case,” Konstantin c/larified.The d\ecision to /b】ase p\r/oductio\】n in Sw】itzerland/ w/as\ rather/ o/bv/ious for Kons/【tantin and Peter. This country ha\s th/e h/ighest quality con【trol and als】【o rigid regulation【 w】hen it comes to animal welfa\r\e.&ld】quo;Switzerla/nd is t/he only /place that bans b【oiling lobst\ers alive】,/ f】or examp】le. \We receive weekly checks that ar【e very serio\us and thorough】【【. Th】is creates a trust in S\wiss product/s and this /is also】 wh/y our 】product is/ more expensi\ve. We【 cou/ld\ have based our /production in Russia】, which in the minds of 】most is 】t/he h\ome/ of black caviar, but \no one would\ trust that we use sustaina【ble and /ethical methods t/o extract/ it,” Konstantin said. Vie\w this pos/t on InstagramA lunch of dre/ams at Cuck\oo Sushi Club in Zer】mat【t with some Alaska/n Crab Roll with Caviar and Ma【ndar/in Snow/, Lan【goustine Roll with Truffle Sno】w and fin【\al】ly Kasp/erskian Caviar with Life/ ! #Kasperskian #CaviarWi/t【hLife #Sw/issMadeA post shared by KASPER\SKIAN【 (@kaspe\【rskia/n_caviar) on Dec 30, 2【018 at 10:02am PSTBlack caviar /in Zermatt, Switze】rlandI\n a/ddition to the commitment to /the fish’s welfare, \/Kasperskia【n aims to reduc\e【 its impac\/t on the envi/ro】n/ment b\y producin】g \its own e】lectricity \t/hrough so【lar panels and trea/ting /al【l water\s to preserve【\ the\ lo\cal wild fauna and f/lora.Over the years, the caviar producer has made friends in high place】s【 and partner\ed up 【w/ith esteemed\ brands such \as LV】MH, Dom Pérignon an/d Christie】&rsq】/u/o【;s. Aside fro\m ap\plying susta【ina【ble methods/ 【to bl】ack caviar producti】on, Kasperskian also spon\sors/ cha\rit【y】 events lik/e Russian super 【mod【el Natalia Vodionova’s N】aked Heart Gala d/in/ners 【and the】 M\onte Carlo Gal\a\ for the Global Ocean.At the moment, thos】e wh【o wan/\t to t【aste the upscale\ treat can\ find it/ in S】wiss stores like 】Globus【 and \Migros, Swiss sk】i resorts like Zermatt and St. \Moritz\ or 【London clu【bs/ and restauran【ts】 lik【e 67 Pall Mall【, 】/Ocean House, Marivan\na\,【 Bea】st and a f/ew others. View this post o/n /InstagramK】\asperskian C【aviar at 【Mari Vanna Restau/rant (@mar】ivannalondon) in L【ondon Knightsbr】idge. #Ca\/viarWi\thLife #MarivannaA \p】ost shared b\y /KASPERSKIAN (@kasperskian_cavia/r) o【n\ Dec】 7, 2018 at 1/0:/12am】 P【STKaspers】kian caviar i\/n Lon\don's Marivanna\ 【restaurantShare this articl/e / More from wellness9Q3H

Ptif\British sculptor Emily Young 】has created a【n entire "submar【ine" exhibit】ion in Tuscany】\.【The exhibitio\n is made for scuba 】d\ivers to enjo【y but \also serv\es】 a/nother purpose.The sea off T】alamone has not been exe【mp】t fro】m t\he /illegal trawl【/【ing【 which has r】avaged Europe's wate】rs. Fisherm】en h】ave been pla\cing large sto\ne blo\cks underwater to/ obstruct th/e trawler】s' nets for s/ome years.Artis/t Emily Y【oun\g was inspired by this id\ea【 /and decided【 to j\oin the【 fishermen's/' ef】forts. Young's C】/a【rrara】 Marble structures a\re eight met【res below the s\ea and c【ontribut】\e to conser【ving the area's unde】rwater ecos【ystem.W【an\t more news】?Video editor【 • /Nathalie Te/x\i】erShare this articleCopy/pas/te the article v【id【eo embed 【link below:CopyShareTweet【Shares】endShareTweetSh】aresendMoreH【ide【ShareSendSh/areShareShareSendShareShareYou m/ight also lik/e \【 【/ \ Watch: C】ontempo\rary sculptures fill th】e T\ate with movement 【 / 】 】 Watch【: Street /【opera in Italy \cha/l\lenges stere【otypes 【 \ 【 】 Foundation promotes su】stainable foo/d /produc\tion \ \More 】ab【out20-second/sEnvi】ronmental \protectio\nItalyScul】ptu【reA】rt 】 Browse tod】ay&\#039;s tagsJidM

XF9BThis episode of【 Inspire /Afr/ica features 】a non-government【al organisation 】in t\he Republic】 of Congo, /which has embarked on a mi\【ssi【on of su\pportin】g rural \commu【nit/ie【s an\】d 【empowering them to】 contribute to the protection of /the count】ry’s bi\odivers【\ity. We】 also tak】e a tour\ \t】hrough Nigeria【\ /w\here wom\en /are revolutioni【sing/】 the world of f/i】ne arts.Share \this articleC\opy/pa\ste the article【】 video embed\ link below:CopyShareTweetSharesendShare\TweetSharesendMoreHideS【h】areSendShareShareS\/h\areSendShare\ShareYou might 】】also l\ike 【】 【 】 】 F/ire】\ engulfs market in N【igeria's commercial capital L/agos 】 【 \ 【 At least 65 kille/d in Nigeria Boko Haram attac/k - state TV \ 【 / 】 / \// If the EU won'/;t stop the s】low murd\er of "N/ige/ria&】#039;s G/a/ndhi", perhap【s Bri/tain\ can/ ǀ View 】 / 】 \ More aboutNig【【eri\aRepubl】i】c of CongoArtEnvironmental p\rotectionWomen Browse today's tagsTurt

4fwHOur s【eas a】re 【facing increasi】ng competition for spa/ce and reso/urces — between o\ld sectors, su【】c\h as fishing, and new, such as offshore wind farms.\T/his compe【tit】ion can\ lea】d to \c】onfl/icts.\ Uncoordin\at【ed use of marine space al/so【 threatens the he】alth of the oc【ean, adding to\【 the destructive \effects of c】limate/ c】hange.P/rote【cting the ma\r【ine e/nvironment, re/d/ucing conflicts and e\ncouraging investment are t【】he aims of maritime 【spatial planning【, or/ MSP &m【dash; a proce/\ss th/a【t puts economic ac\tiv\ities and ecosystems on a map. Aut\horities \and stakeholders work together, developing plans at local, national an【d t\rans\national levels.It’s /essent/ial that different economic \sec/tors, a\gencies a【nd governments cooperate fo】r the proces\s to 【/be】 successful. The European Commission and IOC-UNESC\O ar】e d\evelop】ing int【ernati【onal gu/idelines to promote m/ari\time spatial】 plann/ing around the world.The】 goal /is to trip】le the marine a】re【\a benef【iting f【rom MSP by】 】2030, covering【 30 per cent of m\aritim\e area/s under【 national j】urisdiction.Shar】e this 】articleShareTweetShare】send】S/hareTweetSharese【ndM【oreHideShareSendShareShareShareSen】dShareShare/More a\b【outOceanEnvironmental /protec/\tionFish\eryPortugal360° vi】deo \ Most viewe/【d \ 【】 / 】 / What influence on climate i】s】 the coronavirus lockdown r/eally having? 【 / 【The\ new AI system 】safeguarding \【premature bab【ies from/ /i\nfecti/\on / 】 // / / Messenge\r【 RNA:\ the molecule that may teach our bodies 【\t】o beat cancer\ 】 【 / Ap【ple and Google sa】y they'/【;ll work \together to trace sprea\d of coro/navirus via sm\ar】t【phones / / 【 How EU funding is changin/g the face \of L/atvian\ innovatio/n】 】 】 \ Browse to\day's t】agsOd4h

uYyU\British sculptor Emily Young 】has created a【n entire "submar【ine" exhibit】ion in Tuscany】\.【The exhibitio\n is made for scuba 】d\ivers to enjo【y but \also serv\es】 a/nother purpose.The sea off T】alamone has not been exe【mp】t fro】m t\he /illegal trawl【/【ing【 which has r】avaged Europe's wate】rs. Fisherm】en h】ave been pla\cing large sto\ne blo\cks underwater to/ obstruct th/e trawler】s' nets for s/ome years.Artis/t Emily Y【oun\g was inspired by this id\ea【 /and decided【 to j\oin the【 fishermen's/' ef】forts. Young's C】/a【rrara】 Marble structures a\re eight met【res below the s\ea and c【ontribut】\e to conser【ving the area's unde】rwater ecos【ystem.W【an\t more news】?Video editor【 • /Nathalie Te/x\i】erShare this articleCopy/pas/te the article v【id【eo embed 【link below:CopyShareTweet【Shares】endShareTweetSh】aresendMoreH【ide【ShareSendSh/areShareShareSendShareShareYou m/ight also lik/e \【 【/ \ Watch: C】ontempo\rary sculptures fill th】e T\ate with movement 【 / 】 】 Watch【: Street /【opera in Italy \cha/l\lenges stere【otypes 【 \ 【 】 Foundation promotes su】stainable foo/d /produc\tion \ \More 】ab【out20-second/sEnvi】ronmental \protectio\nItalyScul】ptu【reA】rt 】 Browse tod】ay&\#039;s tagsPSBE

1.lKJVMussel fa/rms 】fight a\g【ainst【 pollution in \the Baltic; one of the \most polluted seas in the worldTNHR

2.2q2vSmall】, independent fisheries are slo\w/l【y making 】their return after almost being wiped 【out by Denma【rk【's d\ecisio】n to privati\se f\ishing 【qu】\【otas a 【de\cade a/go【, whi/ch allowed big companies to assert their d】ominance in/ t】he f/ishing market.The\ EU\&rsqu/o\;s Common \Fish\eries Policy le】ave\s it up to member states to decide how to allocate i\t//s n【】ational fi】shing qu/ota 】to\ its fishing fle\et.With market prices】 skyr\ocketing】, small fis】heries 】were pushed to sell the/ir \boats and leave the 【trade.So/me fishe\rmen say】【 the beam t\r\awl/ers also】】 had a de】t/rim【ental 【environmental impact b】y\ damaging seabeds.】W\orking /to】/getherF\ish【ermen in the North W/estern town of Thorups】trand decided it was time to take actio【n 【to /ensure their to/wn】, an/d oth【er /fishing vil】lage\s weren't wiped【 off the map by the quota sys\】tem.Cooperatives were es/ta】\blis\hed to all【ow fishermen to band t】ogether, bu/y\ and share quotas【 am\ongst t/he\mselves】.T/h】is also ensured traditional boat making, a D\anish i\con /】sin【ce the Viki】\ng【 ti】mes, has been able 【t】o thrive\ on【ce mo/re.The European\ Union has also seen the potential in this\, partially fun\ding a boatyard to build vessels and t】rain n/ew craftsmen, in turn\ cr\】e【ating local opportunities f\or ele\ctricians an\d engi/neers, as well as an 【attr【action for tourists.S】mall sc\ale fishin/g【 in Eur\opeThe European Union recog【nises the i【mp】ortance of small 】scale/ fi】she/【【ries \acr\oss the con/tinent, invest/ing an es】timated 212.4 million Eu】ros (the /estimated total\ p\ublic budget】 target【ed on small\ scal【e】 fisheries, EMF】F) into various projects ov】er 】20】14-2020.In the Me【diterranean and Black Sea /regions, small s\cale fisheries repres【ent over 80% of t/\he】 t【o/tal fishing fleet a】nd】 employ over 60% of t【he to【ta/【l workforce within the sector.\Cat\ch of【 the dayWith sustainable sea\fo】o【d a gro/wing food t/rend, Thorups【tran\d 【/has set up shop in one of the world's cul/in/ary capit\als.The】 town has entered th】e lucrative Copenhagen market,】 selli【ng fresh fis/h on a】 co\n\verted【】 boat in the heart of the city centre\.Ch【ef Simon Biggas M&o【slash\;【lle【r say\s\ /he hopes Thorupstrand will help to inspire ot\her to【wn\s to 【follow 【suit and】 embrace sust【a【inable f/is】h【ing coop/e】ratives.12 】 【 OCEAN EP5 - Smal【【l scale fishe\ri】es / \ / 【 】 12 / \ 【 / / 】 OCEAN EP5 - Small scale fisher】ies 】 / 】 1【2 】】 / 【 OCEAN EP5 - S【mall s【cale fisheries \ 【 / 【 12 】 【 \ / OCEAN \/EP5 - Smal/l scale f\isheries 【 / \】12 】 OCEAN EP5 - Small scale fish\er/ies 】 】 【 【 / 12 \ 】 】 【 \ 【 / OCEAN EP/5 - Small scale //fisheries 】 / 】/ / \ 12 【【 / 】【 【/ /\ 】 】 OC【EAN EP5 - Small s【cale【 fish/eries \ 【 【【 / 】 12 【 OCEAN EP5 - Sm/all 】scal\e/ fisheries 】 12 / \ 】 / \ / \ OCEAN 【E/P5 - Small scale /fisheries \ \ 】 \ / 】\ Journalist na\me • Denis 】Loct/ierVi\deo ed【itor • Je【an-Christophe Marca】】udShare/ this a】rticleCopy/paste the article video em】bed link below:CopyShareTweetSharesendSh/a【r】eTweetShares/endMoreH/ideShareSendShare】ShareSha/reSendShareSh\are】You might also like 【【 / / / Acti】vists 】are raising \funds to save Da【ni【sh woo】den boats \ More /】aboutF\isheryEnvironmen/tal pr【otec【ti】onDenmark 【 Most viewed / / What influence o【n climate is the coronavirus 【lockdown\ r/eally\ havin/g? 【 Th【e new AI system sa\feguardin】\g premature babies fro】m infection / \ 】 Messen】ger RNA: the molecule th/at/ may【 teach o】ur bo/d】\ies to bea\t cance\r / 】 【 】 \ \ / \ \Apple/ and Google sa【y they/'ll w//ork together to trace spread of coronavirus /via smartphones\ 【 】 【 】 】 How EU fund\in/g is changin【g the face of L【atvi】an innovation Browse t】oday's tagsBKEg

3.PbNDT\ext sizeAaAaFr【【om food 【wast/e to/ woodchips, a wide sel【ec/tion of surprising 【raw material】s can end\ up s【erv/ing as an alternative to plastics. Th】ey can be biodegradable in/ just a few months or even c/ompostable as opposed】 to the synthe\tic plastics, which stays \with us fo\r sev【eral【【/ h】\undreds【 of years in 】the\ landfills and release\s a lo\ng list of toxic che【mi\cal【/s /into our env【iron\m/ent. Rec/ycling can help ease some of these proble/ms\, but th【e be】st solution seem\s to 【repla/ce t【hem with more eco-f】ri【endly m】aterials】.However, some bi】od/egradable plastic has already attracted critical rem\a【rks, such as the one made from hemp and/ co\rn starch 【a【mong ot/hers. There are debat/es that pro\ducin】g these can resu/lt in a】】n even /greater amount】 of pollutants】,【 due to the pro\d】uctio/n with fertilizer【s and pe【sticides as well as the chemical p/rocessing】 nee【ded to】 turn organic material int\o plastic./Living 【it m\ade a selection of【 some recent】\ innovation/】s, w/hich need no land 【and no pesti】cides t\o produce,/ 【as ma/inly usi【【ng what is given by nature.Fr【om seaw\eed to biod//egradable plasticLiv】ing it rep\orted 【earlier\ abo【ut researchers, who have devised a possible solution/ for dur\able plastic waste, 】i/nspired\ b\y the oce//an. Scienti【sts \at Tel Aviv Univ】ersity have created a biodegradabl】e plastic by cultivating natural polymers made by micro-organisms t/h】at feast on 】se【a【weed al\gae.Or【/ganic plastics f/ro/m avocado s\eedsAvocado seeds are a h/uge industrial /waste 【in Mexic】o, henc】e a lo\cal c【ompany/ came【 up\ 】wi【th th/\e idea of【】 giv【i\ng 【them a \/second life\ as biodegrad/ab/le plastic. Biofas】e today produces /avocad【o【 seed 】stra【ws a//nd cutler\ies. Accor/ding to th\em, as i/t is foo【d w】aste, it/ reduces the costs/, so\ th】ey claim that they\ can produ\ce it for th\e same pri】c\e as】 regula【r palstics.The precious material in l】o】bsters' exoskeletonS/he\llfish, such as lobste【rs, could o/ffe/r a solution to the scourge of si【ngle-use plastic thanks to a bio-polymer in their shells called chitin. 】A London/-based startup The Shellworks is developi【ng\ a met】hod to transform thi/s material -】 normall/y destine】d\ for the 】rubbish\ /\ti【p - 【into】 a novel bioplastic that/'【s\ both biode/grada】ble and recyclabl】e.Click on t【he video a】bove to learn h【ow l/o【bst/ers can provide an alternative \for single-use p\lastic.Share this\ article More from lifefsLz

4.rktgTh\e Brief: Greta Thunberg \sets sail acro\ss the \AtlanticcVLn

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hUhIRobinson Crusoe isl\and sets example】 fo】】r/ 】the world in con\ser/vationELP4

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8ftpText sizeA/a】AaIt tur【n\s out, the Duke of S【us\sex/ is/ an amazin\g phot\ogr】ap\her. And he ch\ose Eart/h D/ay to】 give a proof of that, as【 h【e posted 8 of his s/tunning 【images about natu/re on Inst【agram, in ord【/er to sh【are his environm/ental 【point of view. "Today is #earthday - 【an】 opportun】ity to learn ab/out, celebrate】 【and continue】 to safegua\rd our planet/, our 】home【," the caption reads. Fro】m critically【\ 【en\dang】e/red /species to【】 \plas/tic】 pollution,\ /the selection provide【s\ an ove【rview of today's most pressing en】v/ironme【ntal issu【es./Prince】 Harry's comm\itmen/t to protecting/ \the env\ironment is alrea】dy widely known. The Duke and Duchess of Sus/s\ex even used their own wedding day as an action ag\ai\n/st ocean pollution by as】king wel\l-wis【hers to support cer\t/ain\ cha【rities instead of offering gifts. In the me【antime, Meghan, Duchess of S【ussex ha/s already【\ /been recogniz【ed f/or her 【ethical fashion choices. The /ro】yal household is also com/mitte【d t【o reducing its en\vironmental impact\, amon\g othe\r measures, the Buckingham Palace has anno】unced 】some change/s last\ year】, such as cu\tti】ng back on【 the use of plast\ics, in ord\er】 to figh】t agai/【nst 】plasti】c pollution.Click on the【 video above to/ see the /ph【oto\s ta/ken by Prin】ce Harry.S\hare this article \ More from【 lifeB2PT

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C2o8In Pic】tu【res:】 Deforestation in Brazil's rainforest\【 】【is close to five time/s the size of Lon\don\v7Ly

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evapTe】xt s/izeAaAaWith a vie【【w to r\】ai\se awareness of the damaging i】mpact of carbon emissions produced from fly【ing, the UK are planning to introduce a tax to of【fset【 emissions. This &lsqu/o;carbo【n\ charge’ added to flight/ ticket pr【/\ices would/ fund eco-f/riend】ly pro/jects, like p】lanting\ t】rees to red/uce【 CO2 levels in o【ur/ a【tmosphe/re./ T】his sche】me would hopefully /encourage air passengers【 t】o fly le】\s/s】 frequently and to be aware o\f the ef/fect/ of t】ransport emis】】sions/ on th/e planet. But, do we ne/ed to【 f/ly【 to /a new destination to have an enric/hing summer holiday? \Can we have a real brea】k【 f【rom daily 【/life and n/ot \fly to a faraway de\stination? We【 /believe\ you abso/lutely】【 can and the】 /holi【day of d//r【e/ams you're lo\oking for, ma】y 【just be waiting for you in t/he countryside.The menta/l h】\ealth charity Mind state tha】t, &l】【/dq\u】o;spending ti【me in green spaces or bringing nature into your everyday life can】 benefit both your menta【l and 】/physical we/ll【being&rdquo/;, /so how can/ you have flying free ho【liday that prov\id】es you with all the benefits of being a\ro/und natur】e in the countrysi\de?Tran\sp/ortWhat are the no-fly alternatives?You/ may just gain a lot from the increasingly/ popular conce】pt of slow 【travel an】d f/eel a sense of joy as you 【me/ande】r through sites /【of natura\l beauty】 t【o y【our 【destin【ation.You could always 】sail the seas \on a ferry t】o\ ne】arby 【countries like Fran】ce, Irel】and a\nd \】Holl\and if the idea of a staycation doesn&rs\quo;t float your boat... To get \/to those tra】nqui【l\ spots\ where you can immerse yourself in nature【 why 】not\ rent a【/ \camper va\n wit】h Yescapa if 【you&【rsquo;re not a car owner. Cr\uising on a v\a【n trip would not on/l\y a】llow you t\o take all your home/ comforts w】ith you】/, but it \would a【lso give you 【the freedom to travel far a【n\d wide, without the 】need to fly of course【.A【 cam\per【 vanThe famous Inter/rail Pas】s gives y】ou th】e liberty to tra\vel to 31 differ/ent European countrie/s/, all of which a/re\ home to na\tural beaut/y. What to do onc/e y\ou arrive at the station【? Tra【velling from the s】tation to yo【ur countryside \de/stination could be arrange】d 【usin【g the car 】s【haring App BlaBla Car whic\h has been tried and tested. You 【might make some frien\ds and you won't h\ave the probl】em o\f park/ing the car. Any\ 】of t】hese/ options/ wi】ll hel/p to calm any eco-anx】iety that /you may be feeling. W】hat to【 d\oReconnect with natureA study has proven that any form of immersion in the natural world heighte】ns you\r overal/l we\ll-being and s/timulates you to have a more po/s【i】tive inter\ac】tion】/ with the /w【ider human com】/mun/i】ty. In【 light of th【i】s, many are p】ra\isin】g/ th\e Japanes/e p【ractice of \Fore】st Bathin】g. No,/ \this does not me/an taking a bath in 【between the trees. T/his ancient/ proces【s of relaxation involves】 qu】ietly】/ o\bserving nature, pl】acing yo\urself 【in proximity【 with the\ tr\ee\s/ and breathing deeply. I/f y/ou’re\ looking fo/r a range\ of forests in the UK c】ountryside, F【ore/stry E【ngland provides a searc【h engin\e so y】ou can fi\n/d t【he woods clo【s\e to\ you.A woodlandReconnecting wit【h natur】e can also be done th【rough/ a\ctivit/ies \like ou/tdoor yoga/, walking, wild sw/imming, cycling, wild 【swimming, I could go on.W\hat t\o takeRent a fa】ncy bell te】ntNot staying in】 a cotta】g/e 【or eco-lodg/e? Put/ti【ng u\】p a ca】nvas te【nt (】mayb/e next\ to your r】etr/o camper van) c】ould be /ae/sthetically mindblowing and highly practical/. F】at Lama is a platfo】【rm th/at allows \you\ to rent o】ther p\e/\ople’s cool t\ents that otherwise m\i【ght be 】a larg【e fina】【nci\al investment. \A bell tentBe pr/epared for】 th【e outdoor pi【cnic/sTake your own ba/mboo plates\ and cutlery for those /picnics underneath the shade of a willow tree next 】to a trickling stre\am. That/’s a/ ni\ce Romantic \nove【l【 image isn’t it? But /a bin filled with throwaway plastic forks and plates is not so\ much//. View this post o/n InstagramFrom /o/ur friends in N】o/rway/ @beeco】shop.no【 - Our new Grubware Eat/Drink Tool Kit in Norw\egi\an NYHET! Zero-waste best/ikksettet for den ak【tive ?? Dekker b//ehovene når du vil spise take-away【 i hverdagen, på fest/festival eller drikke juic/e eller smoothie. De【\tte kittet inneho】lde【r 【Spo【rk, gaffe【l/, skje, /kni】v, spi【se【pinn】er,/ sugerør og rengjørings/børste til】 sugerør. Lag/et //【av &os】lash;ko【logisk bambus og op/pbevart i】 en tøypose av &oslas【h;kologisk b】omull ? Mindre \avfal【l i hver【】】dagen】.【 Ja takk ?A post【 /shared b【【y bam【【bu® (\@b/ambuliving) on M【ay 15, 2019 at 2:34pm【 PDTTak\e food aw/ay wi】th youTaking 【food a\【way is a great way to /【prepare for your p/otentially isolated trip to/ the countrysid\e. So why no\t wr】ap /your food 【in\ c【ling film? Well, a\ccord】ing \to BeeBee 【‘more \than 1.2 bil】lion metres, equating \to 745,000 mi【les\ of【 cling fi【lm is used by ho】useho】lds a】cross Britain ev】ery year\&【rsquo;. Be】eswax wrap/s are a【 muc】h more su\stainable alt】\ernative to prolonging the life o【//f 【your foo】d. V/iew this post on Instagr/am\Happ\y /】Spring Equi【nox! ?? Al fresco eat【ing is 【wi】thin reac】h again! Hurray! . . . . . /#InternationalHappinessDay! #springequinox #spri】ng #beeswaxwraps #b\eebeewraps 【#food #alfresco/ #picnic \#outside 【#eating #alfre\scodining #flowers #tulips #plasticfree #zerowa】ste\ #foods【torage #packaging #clingfilmal\ternati】ve #ta\bl【e/ #b【ees #beeswax #organic #c】otton #organiccottonA post sh】ared【 by】 Bee【\Be【e Wraps/ (@beebe】】e】/wraps) 【o/n】 Mar 20\, 2019 at\ 10:30a\m P/DTShare this 】【article 】 More from pla\ceshkfG

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lgGxScienti【st】s es【ti【mate that roughly 】on/e million la\n/d and\ marin【e species may】 bec【ome extinct in the foreseeab/le f\uture. Many within】 decades. What are the main【 reasons for th/e decl\ine\ of under/water ec\osystems?Thanos Dailianis, a marine\ biologist fr】om the\// HCM【R-IMBB\C /resea【rc【h instit/ute /【in【 Crete,/ exp\la/\i】ns.“Marine ecosyste】ms are threatened bo/th locally 】\an【d globally/. At the lo\cal l】【evel, the/ coastal zo】ne hosts】 a lot of 【human activities, 】/ i\mp】】o\rt\ant human activities, like 】urban【isation, like agricu\lture, industry of】 co/urse, and【 ot\her uses which cause loc【a\lise/d fo】rms of degradation, l【ike pollutio/n,/ l】et’s s\ay.""But on the other hand, we have la\rge-sca\【le ph】enomena, like global warming/, or ocea/n a\cidificat/ion, which【【 \of course jo】in toge/the】r with the local】 pre\ssures and【 cause/ sometimes uncontrolled ef【/fects【.""In Crete, 】we’/re located in t/he Eastern/ Mediterranean which】/ ri\ght now【 i/s the warmest place in the Mediterranean/ basin.\ This【, a/】lon/【gsid\e with】 the adjacency with /the S\u【ez Cana【l, makes \it】 very sus\ce】pti【ble to ch【an/g【e right now.""So what we see here is an// early w】arning o/f 】things that will probably spread/ 】towards【 the 】west】 of the Mediterranean /in the\ fo\】rthcoming\ years.""/And【 of cour\se, these t【hings also happen at the global level. Global w/armin/g is a global t/hr【eat, of course, and species coming fr【/om other parts /of \th/e world is【 a universal trend right now becaus【e of this ong/oing c/hang/e.""We are of c【ourse c/oncerned because we feel it is our duty to preserve t/his biodiversity for future generations, an/d we feel t【hat righ【/t now it/’s on the ve\rge of be】coming de\g\r\ade\d.""Nature finds its ways, and t【/his 】ri/ch/ness will/ be replaced by \another richness. /The】 problem is\ mainly for us because we ha】v【e built our 【lives \with this biodive/rsity, so the loss of t/his biodiversity 【will /ma/inly af/【】f\ect hum【【ans as a species.""T】he \service\s it provides to us,/ the food, the 】\environment; all the】 stuff that makes】 our【 life nice \t【o live.\&/rdquo;Share this art】icle\【Copy】/paste the article video\ embed link below:CopyShareTweetSharesendShareTweetSharesendMoreHideShare】SendS】hareShareShareSendShareS】hareYo【u /might a\lso like 】 】 】 What’s k/illing】 our \unde【rw/ater ecosystems? 】 【 】 】 / 】 】 Uncharted wate】rs: how maps ca/n help prevent conf\lict o【v/er /marine resources 】 / 【 \ 【 【 \ \ Famil】y-run fisheries struggle as n/ew generation casts net wider 】 【 More a】boutOceanFauna and Flor【aEn\vironment/【al prot【\ectionbiodiversityGree【ce 】 Mo】st viewed \ \Wh】at influ/ence on climate i\s the corona\virus lockdown rea\lly【 having? \ 【 【 】 / The new AI system safeguarding 】premature babies from infec】tion 【 Me/ssenger RNA: th【e mol【ecul/e that \may teach \our bodies to b【e/at cancer 【 \ 【 Apple and Go\ogle 【say they'll work toge/th【er to trace spr\e\ad of coronavirus\ \via smart\p\hones / How EU】 funding is changi\ng 【【the face of La\tvian innova】ti\on \ 】 Browse today�/39;s tagsUEjl

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qcSiText sizeAaAa"Electric Revolution"/ - says the boar】d at the entrance of the first ever electric motor【cycle e】xhib/ition【【, held in 【L【【os Angel】es, California. Be】/hin\d the walls of the futuris\tical/ly shaped Pete\rsen Automot】ive 】Museum\, t\h/er【e are mo/de【l\s su\ch as a Tarform motorbike whi【ch i【【s 3D prin【ted 】from biodegradable \plastic and the old】\es【\t electric【 】/mot\orcycle \usin\g bat\teries from a nuclear submarine.The show is a mix\ of custom e-moto【rcycles, racing bikes】 and those /that are, will /be】 or co\uld be in production. The Motorcycle】 Arts Foundation, a New York-bas\ed /no/n-prof\it\ \organisation th/at fuses m【/otorcycle culture/ \with the arts, gue【s/t curated the【 【exh】ib】it. According to /the organisation's spokesperson John Lewis,【 \t/he exhibi/tion 【is/ \an 】attempt to【/ breathe life in【to a struggling \motorc\ycle i【ndu/stry amidst an ele/ctric transport revo\lution.Harle【y David/son /provided th\ree proto/types from its EV programme 【including the highly anticipa/t/ed 【2020】 LiveW/ire, which 【goes【 on 【sal/e fo/r\ urban u】se this fall. /"A l\ot is r】iding on the lau/nch\ o】f this model bec/ause【 al\l other motorcycle companies will be watching】 to see whether they should \follow suit and】 e\x/pa/nd th/eir 【electric sites themselves, if /s\a/les go 【\well," said Lewis.The electric revoluti【on in thi/s industry might\ be delay】ed by the many gas-\fue【lled 】biker【s w【ho\ lik\e t】he】 roar of 【thei\r bike versus the silence \of the batte】r】y. "It's going to b】e more e/xpen【sive】 to own an el】ectric mo】t\orcycle than an entry-lev\el gas motorc\ycle. But I think people \are really interested【 in sustainability, people 【are【 interested in g/e】tting away/ from gas, but p【eopl【e are also】 /just/ interested in new method/】s of【 transportation," add\ed /Jessie Gentry, write】r and\ photog/rapher for RideApart o//nline mag】a\zine and Mo\torcyclis\t online.Click on t【he video ab】ove to see the various models exhibited on the sh】ow.Share this article More【 from lifetmwh

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5Mv5Text s】izeAaAaBlack /cavi【ar was \a delicacy alread【y back i\n the 】】days of Gen\ghis Khan in the\ 12’s. In the 1550&rsqu\】】o;s】, Fra/ncois Rabela\is called it/ the finest pre-main-course/ tre\at out there. The kings and the tsars【 of Euro\pe】 enjoyed th\i】】【s\ fine food throughout the centuries. I【n our days, the roe of stur\geon is synonymous with luxurious living on 】televis】ion (think James Bond) and】 in real life.Getting the c】aviar, h/owever, is in】herently unsustainab\le: to get the fish eggs, f\e【male fish a】re hauled out【 of the waters s【hortly before they are me/ant to spawn and 【sliced open for t/hei/r row, which r】esu/lts in their death. So it is【 hardly a surprise that the s】【tu【rgeon’【s numbers h/a【ve been in an ala\rmingly rapid de【cline, so much so that in【 2001 a UN conventio/n banned fishing sturge\on in \its natu\ral habit/at altogether.A young sturgeon \fishK【asperskianTh】e key wo/rds are &ldq\uo;in its natural habitat&rdq\uo;. The ban/ made the br【ightest/ minds in bio/logy thin】k of \w】ays t【o get /】t【he female sturgeon’s precious cargo without bre【ak【ing the/ law. To circum\vent/ this piece of legislation, the most ob\vious \method was 】t\o cr/】eate fi【sh farms, whic\h technically do not /constitute a nat】ural environment. Such fish farms are quite 【c】ommon in China a/n】d slightly less so in Russia and Nort】h Amer\ica. B【ut to get this 【caviar to th\e】 European market 】with/out【 it \rottin\g, C】hinese pr【】oducers are【 forced to 】use/ /che/mical preservati\ves, which a/re banned/ i】n Japan a\nd in the US – b【ut 【not in Euro【pe.I\f you】&rsqu/【】o;re a fan of 】the delicacy, he/re&rsquo\;s /the good news: there is a h【andful of b/lack caviar producers \/out t【here/ that【 】are\】 \do\ing it【 sustainably &ndash\】; without killing the fis/h – thanks to a method wh\ereby\ the eggs are “mas】saged&【\】rdquo\; out right before spawn\ing. The/ sligh/tly 【worse news is that】 tho【se fish eggs】 /are pa\steu【rized, meaning the end product is not fresh but boil【ed.Luckily,【】 one produc\/er stan/ds out in 】par\t/icul//ar. 【/Swiss-based Kasperski【an purc/hased the right to use a 【technology pat\en/t\ed by Russian bi/ologist Li】liya Kop\ylenko and ar】e the o【nly produ\c\er 【in the world that provides discernin【】/g foodies “caviar\ with life”, w【hich is sustainable, /et【hical/ and as fresh a\/s it can be】】\ all at the sam/e t【ime. Th】e company wa/s founded in 2014 by 【Nes【tle】&\rsquo;s C/【EO Peter Bra\beck-Letmath】e and his【 long-\time friend Konst\antin Sidorov.Konstan\tin 【Sidoro【v (secon/d \from righ\t) at an\ eventKasperski】an“Producing】\ h】igh qual/i】ty bla】ck c/aviar in a sustainable 】way, withou】t killing th】e/】 fish, is e】xtremel】y co【mpl\ex and costly. The difficulty lies not s【o much in ki【lling or【 not killing the fish, but rather in how to process 】the fish eggs a【fterwards to gu\/arantee 】their f/reshness without r/】esort/in/g to the use 【of ch/emicals,” Konstantin Sidorov explained.Fresh/ caviar 【is a live【 prod】uct, 【much like oysters, so you cannot \keep it 【fresh for long. One of t/he biggest problems【, accordin\g to K【onsta/ntin,【 is that tra\ditio\nally/ the p】eak season f\o/r black caviar consum\ption is aroun\d【 the tim\e of C【hristmas and New Yea【r but the s\turg\eon 【usually spawns in \late】 s】prin\g, ar】ound May. There is a \speci【a【l vacuum te【\c\hnol】ogy that c】an k】eep t/he caviar fresh up【 to three months witho/ut havi/ng 】to process i】t or add any kind of pre】servatives /but that bri【ngs \us 【only to August - \still a 】way aw】ay from the /holiday season.The paten】ted technolo\gy used by Kasperski【an \at their fi【s】h fa/rm allows for to\】tal control of】 the\/ fish&rsq【u/o;s environment: what \it eats【 (a factor tha/t can/】 rea】lly affect【【 the】 qualit/y \of the ro【e】), as well as the lig/ht and the tem】p/erature, meaning they can simulate late spring in【 September by\ increas】ing the\ wat\er t】empera\ture and amount of light.\ And【 thus【 c/】onsumer【】s ha\ve fresh 】and su【staina/ble caviar just in time for the \holidays. View this p/ost o】n InstagramThe\ KASPERSKIAN \Cavi\ar with Life is simpl\y】 unique】 ! #Kasperskian #CaviarWithLif【e #S\wissMadeA post s【hared by KASPERSKIA\N (@kas】per【ski\an_cavia】r) o【n Oct 31, 2018 at /1/1:10am PDT“The pool w/e use is an incredibly complex 【structure so th【e】\ costs of the【 te】chnology and main/tenance are very high, which【 reflects on the price of t】he end \product. \Quality product 【can&rs\quo;t be cheap by defini【tion./ And with w\ealth also 【comes a/ certain desire to consume co/nsciously, which means】 that】 our c/u】stomer】s are re/ady to spend more on【 a produ/ct t/hat d\i/【【d no】t cost the f\ish its l\ife. U】nfor】tunately, in our 【day and 】ag】e it&rsq/uo;s easier 】\to k【/ill a life rather th【an sav/e it so we f\eel a\ moral responsibility to sho\w that that needn&rs】quo;t always be the case,” Konstantin c/larified.The d\ecision to /b】ase p\r/oductio\】n in Sw】itzerland/ w/as\ rather/ o/bv/ious for Kons/【tantin and Peter. This country ha\s th/e h/ighest quality con【trol and als】【o rigid regulation【 w】hen it comes to animal welfa\r\e.&ld】quo;Switzerla/nd is t/he only /place that bans b【oiling lobst\ers alive】,/ f】or examp】le. \We receive weekly checks that ar【e very serio\us and thorough】【【. Th】is creates a trust in S\wiss product/s and this /is also】 wh/y our 】product is/ more expensi\ve. We【 cou/ld\ have based our /production in Russia】, which in the minds of 】most is 】t/he h\ome/ of black caviar, but \no one would\ trust that we use sustaina【ble and /ethical methods t/o extract/ it,” Konstantin said. Vie\w this pos/t on InstagramA lunch of dre/ams at Cuck\oo Sushi Club in Zer】mat【t with some Alaska/n Crab Roll with Caviar and Ma【ndar/in Snow/, Lan【goustine Roll with Truffle Sno】w and fin【\al】ly Kasp/erskian Caviar with Life/ ! #Kasperskian #CaviarWi/t【hLife #Sw/issMadeA post shared by KASPER\SKIAN【 (@kaspe\【rskia/n_caviar) on Dec 30, 2【018 at 10:02am PSTBlack caviar /in Zermatt, Switze】rlandI\n a/ddition to the commitment to /the fish’s welfare, \/Kasperskia【n aims to reduc\e【 its impac\/t on the envi/ro】n/ment b\y producin】g \its own e】lectricity \t/hrough so【lar panels and trea/ting /al【l water\s to preserve【\ the\ lo\cal wild fauna and f/lora.Over the years, the caviar producer has made friends in high place】s【 and partner\ed up 【w/ith esteemed\ brands such \as LV】MH, Dom Pérignon an/d Christie】&rsq】/u/o【;s. Aside fro\m ap\plying susta【ina【ble methods/ 【to bl】ack caviar producti】on, Kasperskian also spon\sors/ cha\rit【y】 events lik/e Russian super 【mod【el Natalia Vodionova’s N】aked Heart Gala d/in/ners 【and the】 M\onte Carlo Gal\a\ for the Global Ocean.At the moment, thos】e wh【o wan/\t to t【aste the upscale\ treat can\ find it/ in S】wiss stores like 】Globus【 and \Migros, Swiss sk】i resorts like Zermatt and St. \Moritz\ or 【London clu【bs/ and restauran【ts】 lik【e 67 Pall Mall【, 】/Ocean House, Marivan\na\,【 Bea】st and a f/ew others. View this post o/n /InstagramK】\asperskian C【aviar at 【Mari Vanna Restau/rant (@mar】ivannalondon) in L【ondon Knightsbr】idge. #Ca\/viarWi\thLife #MarivannaA \p】ost shared b\y /KASPERSKIAN (@kasperskian_cavia/r) o【n\ Dec】 7, 2018 at 1/0:/12am】 P【STKaspers】kian caviar i\/n Lon\don's Marivanna\ 【restaurantShare this articl/e / More from wellnessiiM6

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isIGText si】zeAaAa\The top supermarket chain in Malaysia 】is\ prohi/biting the sale of anti-\palm 】produc】/ts, in an attempt to preserve its c\ontroversial key commo/dity.Mala/y】sia’s largest sup\ermarket, M【ydin, has today announ\ce】d a ban o【n 】any item that 【is labelled【 ‘p【alm】-oil-free&rsqu/o; a\s i/t believes this dam/ages the reputation /of palm oil produ/ction.\】 【The s\outh-e\ast Asian country is the secon【d largest】 pr\oducer of the oil】, after In】donesia. Th【e two 【neighbouri】ng nations produce a【【rou】nd 85% /of 【the world&rs】quo【【;s palm to【【【g】e/t/her, contrib【uting to a billion industry aroun】d the g\l/ob【e.\The supermarket's decision\ follows a 】lobbying offensive launched by】 the Malaysian government in 2018 to defen\d the p【alm oil】 \industry from becoming \obs/olete. \Af\ter【 a】 Washingt\on c\onsultancy present】ed a \paper likenin【g palm o】i\l to \tobacco, Ma【laysia stepped up its protectionist measures to en【sure the oil/ /【/does\ not become a “【pariah】 product”.Land that has been \clearedat an oil\ pal/m plantati】on in Johor, Mal】aysiaReu【tersDeclining to 】specify the amount o【f anti-pa\lm pr【oduct【s【 sold at his【 chain, Ameer Ali My【din, m【an】agi【ng\ direct】or of Mydin Mohame】d Holdings】 Bhd told reporters【 “we \must suppo】rt palm oil【/”. &ldquo/;By labelling something that there is no palm oil, you&r\sq/uo;re actually 】telling p/eople t\hat palm oil is bad for you”, h\e said, emphasising /the\ /impo\rtance of the ind【ust/ry to 【the\ Malaysian econo【my.Rela【ted |/ Estée Lau【der launches su\stain\able scheme to t】ackle 】palm oil productionTeresa Kok, Malaysia/&rsqu【o【;s minister o】f 【pr/i/m】ar【y indus/trie】s, agreed with the s\upermarket’s decision【 and encouraged othe/\r cha【ins 】in 【Malaysia to do the same/.Mydin's I\】nstagram account shared\ thi【】s video toda】y, promotin\g 'Kar】nival Saya\ngi Sawi】tku'\, tr】anslated【 as 'My Dear Palm Carnival' la【unched 】by\ minist】\er 【Tere\sa Kok hersel/f. Vie】w【 this post on In/stagramMenteri 【Ind】ustri U\tama, YB Puan Teresa \Kok mela\nca】rk】an K/【arnival 】Sayangi \Saw\itku di Pasar Raya MYDIN\ USJ\, Suban【g Jaya. Karnival Sayangi Sawitku adalah anjuran Ma/jlis Minyak Sawit Malaysia (MPOC), denga】n】 kerjasama MYDIN.. Karnival be【rmula da【r\i 5【 /】Sept hin\gga 【8// /Sep\t 2019. Jom】 ramai 】ram\ai memeriahkan/ lagi karnival ini‼️ . #mydinmalays\ia #mpoc】 #sayangi【【sawi】tkuA post shared by MYDI/N Malaysia \(@/mydi//nmalaysia) on Se】p 5】, /2019 at 2:/53a/m PDTIn response t【o the】 】n】ew/s, the Environme\ntal Jus\tice Founda/tion (EJF) spo\ke to Euronews Li】ving. "Banning \pa/lm-oil \free pr\】oducts is】 a re/t\r/ogra【de 】and p/oorly thought-out move that 【will co\st Mydin", said S/teve Trent, EJF's【 Executive\ Director. He went/ 】on to】 【say/ that /palm oil production causes "unwa】rran【ted】 and untena】ble destru【c【tion 【】of t】he rainforest" end【angering s】pe\cies. In Trent's own words, the expansion 【of pal【m oil estates "must /end now."Offering some adv\ice to the Ma/laysian chain of supermarkets, Trent conclude/d\:"Rat\her than refusing to sell palm-oil-f【ree products, Mydin should put a】l【l t】heir \effo【rt in to e/nsuring that any pa/lm oil they do\ s\ell i【s &】nd【ash; verifiably \– sustainable, legal】 and ethical. It must not lead to【 any more def\or【estatio\n. 】We need to see /t\ransparency and\ independent inspect/ions across the se\ctor\, from seed 【t【o supermar】\ket shelf."In\te\rnational/ appro】ach 】】to pal】m oil produ\ct【ionPalm oil is a vast industr/y, prese【nt in half 】】of a【【l\l s\u\permark】et products fro】m cosmetics and make up to froz\e/n pizzas, biscuits and margarine. It is the target of swathes of envi\ronmental act\ivi【sm due to deforestation, wh\ich destroy【s 【the natu【ral habit【at of 【man【y species like orangutans.Steps have been taken on an intern/ational level to boy/cott t】he industry. Earlier this y】ear】, the Eur/opean Union passe/d /a law to phase out pal【【m oil from renewable fue/l by 2030 and over 【250 organisati/ons con/d\emned the【 ‘g\re/enwas/hing’ of palm】 oil /as sustainable】,】 according to Rainforest Re\scue.In August,【 Mal】aysian\ Pr【ime Minis】ter Mahathir Moh/amad fou】g/ht back, claiming that the accusation pal\m oil was 】linked to defor\estation】 w】a【s\ “baseless, un】fair a【n/【】d unjustified.” H\e claims th\at【 the【 /industry is act】in\g “responsibly【&rdquo\; and shou【ld not be attac【ked【,// as it 】is contributing grea】tly to the so【cio-economic wel】l-b】e/ing of the Malaysian /people.S】/h】are this a】rticle \ / More from lifeqIfl

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